The Australian city of Melbourne throws up plenty of intriguing culinary creations, like the infamous “deconstructed coffee” and the $5 Nutella spoon of yore.
Now the internet has turned their attention to these activated charcoal fish and chips, which aren’t like your average fish and chips.
SEE ALSO: Restaurant brings in Instagram kits so you can nail your #foodporn shots
For A$19 (US$14) at the Long Story Short Café, the dish comes with a side of beetroot labneh, chips and a salad.
But some people can’t ignore that the fish looks like, well, you can guess.
A post shared by Melbourne Food (@topfoodmelbourne) on Read more…
More about Australia, Food, Culture, Fish And Chips, and Culture